This apple crumble recipe is a nostalgic favourite in our family, perfect for cozy evenings or a sweet finish to Sunday lunch. With just the right balance of tart apples and a buttery, golden topping, it’s as simple to make as it is delightful to eat. Whether you’re serving it with a dollop of cream, a scoop of vanilla ice cream, or enjoying it straight from the dish (we won’t tell!), this recipe is bound to become a staple in your home.

These bagels are soft, squishy, bursting with flavour & perfect for an easy breakfast for the whole family! We enjoy ours with either honey & homemade almond butter or some cream cheese, egg & tomato but you can go wild & use whatever toppings you like!